As Egyptians celebrate spring with Sham el-Nessim, the holiday’s central meal of aged fish brings pride to some and a case of olfactory overload to others.
Egyptians commemorate the arrival of spring with the holiday Sham el-Nessim, meaning “smell the breeze,†and its signature dish, a smelly fish called feseekh.
Bowing to pressure from armed Islamists and other militiamen, the congress passed a law to exclude former officials of the Qaddafi era from public office.
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