Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
Recipe
How to make Kiwi and yogurt smoothie
Preparation time
10 minutes
Servings
2
Ingredients
2 Kiwis
1 Scoop Vanilla Ice Cream
2 tablespoon Plain Yogurt
60 g Milk
20 g Sugar
Ice Cubes 80g
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Method
Peel and slice the kiwi(s).
Set aside 2 - 3 slices as decoration. Add the rest of the sliced kiwis to a blender.
Add the vanilla ice cream, plain yogurt, milk, sugar and ice cubes to the blender and blend well.
Decorate as you like.
Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way. Read Full Story
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