Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way
Recipe
How to chargrill boneless chicken
Servings
4
Cooking time
30 minutes
Ingredients
½ tsp cayenne pepper
1½ tsp paprika
1 tsp ground cumin
1 tbsp sumac
? tsp ground cinnamon
6 garlic cloves, crushed
? cup lemon juice
? cup olive oil
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Method
To make the marinade, combine all ingredients in a large in a bowl.
Add chicken and turn to coat. Cover the bowl with plastic wrap and refrigerate overnight.
Preheat oven to 200°C. Heat a pan to medium-high.
Season chicken generously with salt, then cook, turning once, for 8 minutes or until charred and golden brown.
Transfer to a lined oven tray and roast for 25 minutes or until cooked through.
Serve with bread or rice.
Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way Read Full Story
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